HAIDILAO

海底捞

Founded in 1994, Haidilao went public on the Hong Kong Stock Exchange in 2018. It is a renowned hotpot brand in China, known for its attentive service. Primarily offering Sichuan-style hotpot, it blends various regional hotpot flavors. Over the years, it has stood the test of the market and customers, dedicated to creating a dining table social culture that appeals to young people.

As of December 31, 2021, Haidilao operates 1,443 directly operated restaurants worldwide, with 1,329 located in mainland China and 114 in regions including Hong Kong, Macau, Taiwan, and overseas, spanning countries such as Singapore, South Korea, Japan, the United States, Canada, the United Kingdom, Vietnam, Malaysia, Indonesia, and Australia.

Through years of market and customer scrutiny, Haidilao has successfully built a highly reputable hotpot brand that integrates diverse regional flavors. As a global chain in the food industry, Haidilao upholds the principle of honest operation. It prioritizes the stability and safety of food quality to provide customers with more considerate services, as well as healthier, safer, more nutritious, and more trustworthy food options.

Best-selling Products from the HAIDILAO Brand：